Chicken with Sauce

Materials:

1 kg of chicken thighs 
3 tablespoons of yogurt
Half a tea cup of liquid oil
1 teaspoon thyme
1 teaspoon powdered pepper
1 tsp curry
1 teaspoon black pepper
1 teaspoon tomato paste 
1 teaspoon pepper paste
2 cloves of grated garlic
Juice of half a lemon
Salt
 

Preparation:
Let's mix the necessary ingredients for the sauce in a deep bowl. Then let's find it so that it comes all over the chickens. Let's cover the greaseproof paper you have soaked on the chickens. let's bake in a controlled oven at 180 degrees. 

Enjoy your meal...